Gourmet Cheese Burger. Try this spectacular pancetta, goat cheese and aged cheddar-topped Gourmet cheeseburger recipe and find more delicious burger recipes at Chatelaine.com. We LOVE burgers and want to share our collection of delicious gourmet burger recipes with you! And yes, they are all topped with cheese.
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Ingredients of Gourmet Cheese Burger
- You need 4 of hamburger buns.
- You need 500 g of ground beef.
- It's 1 of large red onion.
- It's 2 tablespoons of worcestershire sauce.
- Prepare 1/2 cup of parsley, chopped.
- It's 80 g of cheddar cheese, cut into 4 equal cubes.
- Prepare of olive oil for brushing.
- You need 4 of lettuce head, leaves.
- Prepare 2 of tomatoes, ripe and sliced.
- You need of black pepper ground.
- Prepare of salt.
Does not include Salmon or Tavern. The Classic Gourmet Cheeseburgers recipe out of our category Onion! The Texas Cheeseburger and Fries (as shown) from Baker's Drive-In were excellent. Melt Gourmet Cheeseburgers' regular cheeseburger, made with American cheese. (Katherine Frey/The Washington Post).
Gourmet Cheese Burger step by step
- Cut the onion in half. Mince one half and cut the other into slices..
- In a bowl, put the minced onion with the ground beef, Worcestershire sauce, parsley, salt and pepper and combine well with your hands then divide into 4 patties..
- Insert a cube of cheddar into the center of each patty. Make sure the cheese cube is entirely covered by the meat. Reshape the patties into even circles if needed..
- Slightly brush the patties with oil and grill for 10 minutes then flip them over to cook the other side..
- In the meantime, cut the hamburger buns open and brush the inside of each half with oil and grill until toasted..
- Take the bottom part of the hamburger bun; place one grilled meat patty on it, then some tomato slices on it followed by some onion slices and a lettuce leaf. Then cover with the other half of the bun..
- Repeat for the other buns..
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