Easiest Way to Cook Appetizing Green Bean Stir Fry (Lebanese Style) *Vegan

Green Bean Stir Fry (Lebanese Style) *Vegan. See great recipes for Green Bean Stir Fry (Lebanese Style) *Vegan too! Beans Thoran is stir fried green beans mixed with crushed coconut and other spices. This easy beans thoran goes well with rice and chapathi.

Stir fry and mix well to distribute the sauce evenly. Garlicky Sesame Stir Fried Green Beans is naturally vegan, gluten-free, dairy-free, keto-friendly, cardiac friendly and diabetic friendly. We do not boil the vegetables and blanch them. You can cook Green Bean Stir Fry (Lebanese Style) *Vegan using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Green Bean Stir Fry (Lebanese Style) *Vegan

1. You need 1 kg of frozen cut green beans.
2. You need 2 of brown onions.
3. Prepare 1 tsp of salt.
4. It's 3 tbsp of cooking oil.

Heat the oil in a skillet over medium heat. Add the onion and garlic; cook and stir for a few minutes then add the green beans. Stir to coat with the flavors in the pan. This Spicy Green Bean Stir Fry recipe is one of the easiest and most flavorful side dishes!

Green Bean Stir Fry (Lebanese Style) *Vegan step by step

1. Chop brown onions..
2. Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden..
3. Add frozen cut green beans, stir well, cover the pan, lower the fire..
4. Stir occasionally until the green beans soften, add salt, mix well..
5. Ready to serve..

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