Rice Noodle Soup *Vegetarian *Vegan. Explore Soups Made with Nutrition-Packed Ingredients You Know and Love Today. Rice noodles are a staple in Asian cooking. These vegan rice noodles are a healthy and flavorful stir fry with mushrooms, red peppers, snow peas, and a sweet and spicy sauce.
But nope, fav day of the week and for something different VEGAN brown rice noodles nom nom nom. The perfect vegan meal for the cold season. Its cold season, which means stuffy noses and lots of soup. You can cook Rice Noodle Soup *Vegetarian *Vegan using 11 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Rice Noodle Soup *Vegetarian *Vegan
- It's 2 of eggs (replace with tofu for vegan diet).
- It's 200 gr of dry rice noodle (I use the large size one or kwetiaw).
- You need 3 bunches of bokchoy.
- Prepare 1 of long red chili (chopped).
- It's 4 of garlic cloves (finely chopped).
- You need 1/2 tsp of salt.
- It's 1/4 tsp of pepper.
- Prepare 1/4 tsp of sugar.
- Prepare 1/4 tsp of stock (beef, chicken, or mushroom for vegan diet).
- You need 3 cups of water.
- It's 2 tbsp of cooking oil.
And when I'm sick I love having asian soup. Something about garlic, ginger and spicy broth that is soothing and helps clear the sinuses. Vermicelli noodles get an extra boost of nutrition by using brown rice instead of white. This recipe combines stir fried shiitake mushrooms with bok choy and bean sprouts for added crunch, plus chilies for a slight kick.
Rice Noodle Soup *Vegetarian *Vegan instructions
- Cut up bok choy, put aside..
- Pre-heat cooking oil in a pot, Add chopped garlics, cook for 3 mins. Add chopped chili, mix well..
- Add eggs, scramble them well or chopped tofu for vegan diet. Add salt, sugar, pepper, and stock, mix well..
- Add water, wait until boiling..
- Add bok choy, wait until soften, turn off the fire..
- In another pot, boil the water and cook rice noodle for 3 mins until soften, drain the water..
- Prepare bowl, put rice noodle in it, pour the soup on top of the noodle..
- Ready to serve..
For a completely vegetarian version, replace the fish sauce with either vegetarian fish sauce or soy sauce. Heat oil in skillet over medium-high heat. The Best Thai Rice Noodle Vegetarian Recipes on Yummly Easy Vegetarian Pad Thai Noodle Recipe (vegan, Gluten-free Option), Pad Thai Noodles, Vegetarian Pad Thai Noodles Vegan Vegetable Noodle Soup Variations: You can replace the noodles in the recipe with some of your favorite whole grains, peas or potatoes. Cooked brown or wild rice, farro, barley, chickpeas or golden potatoes would make for a really hearty soup.