Recipe: Tasty Home-made wonton soup

Home-made wonton soup.

You can have Home-made wonton soup using 13 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Home-made wonton soup

1. You need 500 g of minced pork.
2. Prepare 200 g of chopped shepherd's purse.
3. It's 1 of egg.
4. It's 10 g of chopped ginger.
5. Prepare 1 teaspoon of oyster oil.
6. You need 1 teaspoon of Chinese pepper sauce.
7. Prepare 10 g of salt.
8. It's 1 quart of broth.
9. It's 5 g of lard.
10. Prepare 5 g of dried laver.
11. Prepare 10 g of shredded egg crepe.
12. You need 5 g of dried shrimp.
13. It's 5 g of chopped spring onions.

Home-made wonton soup step by step

1. Add a teaspoon of flour into the water and leave the shepherd’s purse to soak for 30mins before you wash it. Flour can make it easy for you to get rid of the dirt..
2. Wring the shepherd’s purse before mixing it with minced pork or you will find the stuffing soggy..
3. To make the wonton filling, finely chop the shepherd’s purse. Transfer to a basin and stir in the minced pork，egg, chopped ginger, oyster oil, Chinese pepper sauce and salt..
4. .Lay the wonton wrappers on a work surface in a single layer and put about 1 tablespoon of the filling mixture in the centre of each. Fold each one into a rectangle..
5. Bring the two bottom corners of the edge which hasn’t been sealed to meet in the centre..
6. Secure with a little of water to hold in place..
7. Cook the wontons in boiling water. Add another cup of cold water when they start to swim on the surface of boiling water. Cook the wontons until they flout onto the surface again..
8. Transport the wontons to the heated broth and add lard, shred laver and chopped spring onions before serving. You can also add chili oil, coriander or sesame seed oil as you like..