Kale Chips in the microwave.
You can cook Kale Chips in the microwave using 4 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Kale Chips in the microwave
- You need of Kale, ribs trimmed away and discarded and leaves cut into 2-inch pieces.
- You need as needed of Olive oil,.
- It's to taste of Sea salt,.
- You need to taste of Garlic powder,.
Kale Chips in the microwave instructions
- Drizzle olive oil over the kale pieces, season with sea salt and garlic powder. Stir it. Arrange kale pieces on microwave-safe plates (lined with parchment paper) so they do not overlap..
- Cook each plateful of kale in microwave oven until crispy, 1.5 minutes then flip them over and cook another 1 to 1.5 minutes per batch..
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