Home Made Onion Rings.
You can cook Home Made Onion Rings using 7 ingredients and 9 steps. Here is how you cook that.
Ingredients of Home Made Onion Rings
- Prepare 2 large of yellow or sweet onions.
- It's 1 cup of all-purpose flour.
- You need 1 tsp of baking powder.
- Prepare 1 tsp of season salt.
- You need 1 of egg.
- Prepare 1 cup of milk.
- Prepare 2 cup of panko bread crumbs.
Home Made Onion Rings instructions
- Cut stem and root end from onions then remove skin of outer layer. Cut onion into ½" thick slices..
- Separate slices into individual rings then place in a large bowl..
- In a separate medium-sized bowl, stir together flour, baking powder and seasoned salt until completely combined..
- Add beaten egg and milk to bowl of seasoned flour then whisk until smooth..
- Pour breadcrumbs onto a large plate..
- Dip each onion ring into flour batter, allowing excess to drip off. Dredge in breadcrumbs, coating completely, then place on platter..
- Add canola or vegetable oil to a deep fryer or large skillet deep enough to cover onion rings then heat to 350° or on medium high heat..
- Carefully place onion rings in the hot oil and fry until lightly golden brown on each side, about 2–3 minutes total..
- Sprinkle with salt then serve while piping hot and crunchy..