Recipe: Appetizing Chocolate Chip Vegan Bannan Cookies

Chocolate Chip Vegan Bannan Cookies. Banana-infused, wholesome, studded with chocolate chips! If you're into chocolate + cookies, be sure to check out our Perfect Vegan Gluten-Free Chocolate Chip Cookies, Healthy Oatmeal Chocolate Chip Cookies, Fudgy Vegan Brownie. These Vegan Chocolate Chip Cookies are thick, chewy, and loaded with gooey chocolate.

Tag @sweetsimplevegan on Instagram and hashtag it #sweetsimplevegan. Mashed banana or additional oil should work in it's place! We have not tested the oil but the banana has been successful. You can cook Chocolate Chip Vegan Bannan Cookies using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chocolate Chip Vegan Bannan Cookies

1. Prepare 3 of bananas.
2. It's 2 tbsp of ground flaxseed.
3. It's 1/2-1 cup of chocolate chips.
4. Prepare 1 of tap baking soda.
5. It's 3 of droppers of liquid stevia.
6. You need 2 Cups of quick oats or rolled oats.
7. You need 1 tbsp of hemp seed sprinkle on top.
8. It's 1 pinch of salt.
9. It's 1 tbsp of olive oil.

How to make the best vegan chocolate chip cookies that taste just as good as the chocolate chip cookies you remember from childhood - these cookies can give Toll These vegan chocolate chip cookies are everything you could ever want in a chocolate chip cookie recipe - soft, chewy, and. This Vegan Banana Chocolate Chip Cookie recipe takes advantage of the binding and flavor enhancements of all those bananas you have in your freezer. These vegan cookies also feature cashew butter, almond butter, rolled oats, a touch of vanilla extract and a generous addition of. Even better, these vegan chocolate chip banana squares are oil free.

Chocolate Chip Vegan Bannan Cookies instructions

1. Mash the bananas in a bowl and add flaxseed and lets it for 5 to 10 minutes.
2. Add chocolate chips, olive oil, and oatmeal and mixed well again.
3. Spoon too large tablespoons of batter into a cookie size on a baking sheet for each cookie..
4. Sprinkle the pinch of salt and the hemp seeds on top. Bake in the oven for 15 to 20 minutes at 350° Fahrenheit..
5. Turn the oven off and let the cookies sit for 15 in the oven. Serve and enjoy! 💕.

The bananas add so much moisture there is no need for any oils at all. The bananas also add a lot of sweetness so this certainly isn't my most sugar-packed recipe. (Vegan soft frosted sugar cookies anyone)? These chocolate chip banana cookies are soft, chewy, and delicious. These gluten free and vegan cookies are perfect for packing in lunches! Last summer we took a belated and much-needed vacation to the west side of our state.