Recipe: Perfect Black masoor fry dal & jeera rice🍚

Black masoor fry dal & jeera rice🍚. If cooking over stove top, cook till the dal is soft. Masoor Dal is a popular lentil based dish from the North Indian Cuisine and is often made in Indian homes. The dish is made with pink lentils which Serve Masoor dal with some steamed basmati rice, pickle and papad and you have a comforting Indian meal.

Flavorful and restaurant style Dal Fry tempered with onion, tomatoes, fresh ginger and garlic! This vegan dal goes well with tandoori roti or rice. One can make dal fry with toor dal only. You can have Black masoor fry dal & jeera rice🍚 using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Black masoor fry dal & jeera rice🍚

1. It's of Black masoor dal.
2. Prepare of Tamoto.
3. Prepare of Onion.
4. Prepare of Garlic.
5. You need of Green chili.
6. It's of Oil.
7. Prepare of Haldi powder.
8. It's of Red chili powder.
9. You need of Daniya powder.
10. Prepare of Salt.
11. Prepare of Rice.
12. You need of Jeera.

However, for this dal fry recipe, I have used a mix of toor and masoor dal. Either way you make it, the end result. Masoor dal recipe - Red lentils has the highest amount of protein among all the lentils & is often widely used to make dal curry. Masoor dal recipe with video and step by step photos.

Black masoor fry dal & jeera rice🍚 step by step

1. Sabse phele hum dal ko boil kar lenge. Boil karte time aap ko usme thoda sa salt or haldi dal mix kar dena he.Usame 2 se 3 sity leni he..
2. Hum ab ek Kadhai me oil ko garam hone do. 1 se 2 min ke bad usame garlic or onion dal do. Onion ko brown hone digye..
3. Onion brown hone ke bad usame tamoto dalo. 1 se 2 min ke bad hum usame red chili / daniya powder / salt dal ke hum use mix kar de..
4. Hum ab us me black masoor ki dal usame dal de. Fir us ko mix kar de..
5. Thodi der bad humri dal fry ready he..
6. Rice banane ke liye sabse phele rice ko wash kar le. Cooker me oil ko garam hone de. Garam hone ke bad Usame jeeta dal de..
7. Usame rice add kar de. Salt add karne ke bad usko mix kar digye. Usame 2 se 3 sity ane digye. Us ke bad humare jeera rice ready..
8. Ab aap apni black fry masoor dal & jeera rice ko dish me decorat kar le..
9. Agar aap ko meri recipe achi lagi to mujhe coment kijiye..
10. Ok. Thank you..

Flavorful, tasty and nutritious red lentil recipe. Masoor dal is one of the most commonly used lentils in Indian cuisine. Masoor Dal can be prepared in about as many ways as there are cooks who make it, which is why I'm going to tell you upfront that this is probably not how your Indian mother/grandma/aunt makes it. This fish fry is an awesome dish from coastal regions of kerala that every Malayali can't. Dal Makhani is actually a delicacy from Punjab in India.