Easiest Way to Make Appetizing Semolina Coconut Laddus

Semolina Coconut Laddus. Suji Laddu is the most loved Indian sweet during any festive gathering or occasion. Make these rich and tasty laddoos filled with nuts and coconut at home. Coconut Rava Laddu is incredibly simple dessert specially made during festive occasions.

To make coconut rava ladoo, dry roast the semolina. This will remove the raw taste and also if the semolina is not roasted the ladoos will be..rava laddu made with rava (cream of wheat or semolina), desiccated coconut, ghee In the rava laddu recipe I have added fresh coconut. In this Laddu, the fat is provided by the coconut flakes. You can have Semolina Coconut Laddus using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Semolina Coconut Laddus

1. Prepare 2 cups of Semolina or Suji.
2. Prepare 1 cup of Dessicated Coconut.
3. You need 1/2 tsp of Cardamom powder.
4. It's 3/4 cup of Sugar.
5. Prepare 1/2 cup of Ghee.
6. You need 15 of Almonds slivered.
7. Prepare 10 of Cashewnuts sliced.
8. It's 12 of Raisins.

Coconut RavaLaddu-Nariyal Sooji Ladoo-Semolina and coconut Laddu (step by step with photo) Rav Ladoo is a traditional Maharashtrian sweet delight. coconut semolina. Mix the semolina, coconut, sugar, baking soda, and the butter in a large bowl. Use your hands to incorporate the butter with the other ingredients until mixed well. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!

Semolina Coconut Laddus step by step

1. Roast semolina on a low heat until a nice aroma emanates in your kitchen. Add Dessicated Coconut too. Roast them both nicely..
2. Now remove it in a big plate and add in the rest of the ingredients to it including Ghee but it should be warm. Mix well and shape into Laddus immediately while the mix is still warm..
3. Store them in airtight containers once cooled and relish upto a month if stored in the refrigerator..

The sandy texture of the roasted semolina, the softness of the coconut, the chewy raisins and plump cashews Lately I had this intense craving to create the perfect rava laddu! Add grated fresh coconut and roast until golden brown. In a same pan add semolina. Laddu (or laddoo) is an Indian sweet that is often prepared to celebrate festivals or household events such as weddings. The popularity of laddu is due to its ease of.