Steamed smiley egg. Chinese Syle Steamed Egg - Smooth andSilky textured steamed egg is a perfect side dish along with Steamed white rice! Most relevant Best selling Latest uploads. Vector illustration Smiley gamer steamed egg cartoon mascot style.
Because steamed egg is easier to absorb and do not need too much chew.
I love steamed egg so Boil the water firstly before set up the steamer so we can calculate the time actually (I usually steam.
Smooth, slippery and soft, Chinese steamed eggs requires minimum ingredients yet delivers a Unless using a traditional bamboo steamer which allows the steam to escape from the lid, I suggest.
You can have Steamed smiley egg using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Steamed smiley egg
- Prepare 6 of eggs.
- It's 1 tsp of red chilli powder.
- It's of Salt as required.
- Prepare 1 glass of water.
- Prepare 1 of capsicum(cleaned and chopped).
- It's 1 bunch of coriander leaves.
- You need 1 tsp of tomato ketchup.
- You need 1 of red chilli.
Chinese Steamed Egg (also known as Chinese Steamed Egg Custard) is a healthy breakfast. Learn how steam eggs Chinese style, as well as useful tips and tricks. Community content is available under CC-BY-SA unless otherwise noted. Popular smiley eggs egg of Good Quality and at Affordable Prices You can Buy on AliExpress.
Steamed smiley egg step by step
- Take a steel bowl crack all the eggs add salt and chilli.powder in the egg and mix it well.
- Put a cooker on medium flame on gas pour water put the egg mix bowl in the cooker and cover it without whistle.
- Cook it for 15 mins egg mix turn thick switch off the gas keep it aside let it cool.
- I am using ketchup and capsicum pieces to make the eyes. nose ear and mouth of the smiley and coriander bunch to make the hair and red chilli to make the mustache.
- Ur steamed smiley egg emoji is ready enjoy.
We believe in helping you find the product that is right for you. AliExpress carries wide variety of products. Place a steamer insert into a pot and fill with water to just below the bottom of the steamer. Bring water to just below a boil. Immediately transfer eggs to a bowl of ice water until cool enough to handle.