Mexican Cornbread. Absolute Mexican Cornbread. this link is to an external site that may or may not meet accessibility guidelines. This EASY Mexican Cornbread recipe is one of the best cornbreads I've ever had! The cornbread mix is filled with jalapeƱos and cheese making this the perfect side dish.
Mexican Cornbread Casserole is a filling meal. This south-of-the-border-inspired casserole is a great way to feed a family. I love to make Mexican Cornbread Casserole for when I want a hearty meal. You can cook Mexican Cornbread using 11 ingredients and 13 steps. Here is how you cook that.
Ingredients of Mexican Cornbread
- Prepare 1 lb of Ground Beef.
- It's 2 of Cans: Cream Style Sweet Corn.
- Prepare 2 of Cans: Ranch Style Beans.
- It's 1 Box of Jiffy Cornbread Mix.
- You need 1 of Egg.
- You need 1 of Cup: Milk.
- It's 1-2 of Cups: Shredded Cheese.
- It's 2 of tsp: Salt.
- Prepare 2 of tsp: Garlic Powder.
- It's 1 of tsp: Pepper.
- Prepare of Butter or Olive Oil.
This is a popular Mexican cornbread, made with cornmeal and buttermilk, cream style corn, and chopped onion and peppers and Monterey Jack cheese. Mexican Cornbread is the perfect weeknight dinner and a delicious ground beef recipe. Cream-style corn and buttermilk keeps every piece of cornbread moist and tender. MORE+ LESS My Mom's Mexican Cornbread.
Mexican Cornbread step by step
- Preheat oven to 400 F.
- Brown the ground beef in butter/olive oil over medium-high heat..
- Drain the ground beef and return to the pot.
- Add corn and ranch-style beans.
- Stir and reduce heat to medium-low.
- Gradually add in the garlic, salt, and pepper.
- Prepare a casserole dish.
- Add beef-mixture to the casserole dish.
- Add a layer of cheese on top of the beef-mixture.
- In another bowl, combine cornbread mix, egg, and milk.
- Pour the cornbread mixture over everything in the casserole dish (spread evenly to cover).
- Bake, uncovered for about 45-minutes or until cornbread is golden brown and cooked through.
- Let cool, serve, and enjoy!.
With the ground beef and veggies, it's a great meal all by itself, but it complements other dishes so well. The recipe calls for sliced jalapenos, but if heat isn't your thing. I make Mexican cornbread pretty often. We like it with chili con carne, homemade soups and stews Some of the ingredients I've used in my Mexican cornbread recipes include whole kernel corn. Mexican Cornbread Recipe, Mexican Cornbread is good hot or cold.