How to Cook Perfect Japanese home made oxtail soup ramen past wakamen seaweed

Japanese home made oxtail soup ramen past wakamen seaweed.

You can have Japanese home made oxtail soup ramen past wakamen seaweed using 7 ingredients and 1 steps. Here is how you cook it.

Ingredients of Japanese home made oxtail soup ramen past wakamen seaweed

1. It's of sho chiku Bai sake ramen past wakamen seaweed ginger puree basil.
2. You need of peas carrots onions all dicc up new potatoes dice up 6 of smoke.
3. Prepare of power teaspoon full like rest of the puree ok.
4. You need 3 tins of oxtail soup as stock add all ingredients in the large.
5. Prepare of pan boil for 25mins then turn down to number 3 for 35 mins t.
6. You need of total of hour just over serve hot in large bowl.
7. Prepare of enjoy your Japanese dish.

Japanese home made oxtail soup ramen past wakamen seaweed instructions

1. Cook all ingredients for hour enjoy this Japanese meal.