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Easiest Way to Cook Tasty Indian ginger tea

Delicious, fresh and tasty.

Indian ginger tea. Ginger tea recipe With step by step photos - tea is a beverage I make everyday. ginger tea is a very common Indian beverage made from tea leaves and fresh ginger. Its also called as Adrak chai or. Tea recipe, Indian tea recipe, Poonam Borkar recipes.

Indian ginger tea To begin making the Adrak Chai Recipe — Indian Style Ginger Tea, warm milk and keep aside. So you can make this everyday or like me on days when you need something soothing, refreshing and yummy! Ginger tea is a herbal beverage that is made from ginger root. You can cook Indian ginger tea using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Indian ginger tea

  1. Prepare 1 glass of water.
  2. You need 1 teaspoon of grated crushed ginger.
  3. Prepare 1 teaspoon of crushed ilaichi or green cardamom.
  4. You need 1 teaspoon of tea leaves indian chaipatti RED LABEL.
  5. It's 1 teaspoon of fennel seeds.
  6. Prepare 1 tablespoon of sugar or more according to taste.
  7. It's 1 teaspoon of laung or cloves crushed.
  8. It's 1 teaspoon of cinnamon stick half.
  9. It's 1 glass of milk Luke warm.

It has a long history as a traditional herbal medicine in East Asia, South Asia, Southeast Asia and West Asia. West Indian Instant Honey Ginger Tea. Turmeric latte or golden milk in glasses with ginger and lemons on a white table. Man hand holding glass of Indian tea with milk and spices also called masala tea or chai.

Indian ginger tea step by step

  1. First boil the water.
  2. Now add all the ingredients one by one.
  3. Now stir at low flame for 2 to 3 minutes now add warm milk and have a boil for atleast 2 minutes.
  4. Your delicious ginger masala tea is ready.stay healthy friends.

Ginger Cardamom Tea is a traditional beverage had by people all over India. It is known by different names like Adrak Elaaychi Chai or Inji Elakkai Tea. You'll find new or used products in Ginger Indian Tea & Infusions on eBay. The Indian way of making tea with the leaves. The leaves are brewed to make the special tea that Indians love.