Easiest Way to Prepare Appetizing Pumpkin Gratin

Pumpkin Gratin. Pumpkin Gratin. this link is to an external site that may or may not meet accessibility guidelines. The Pumpkin Gratin recipe out of our category flowering vegetables! Potato and Pumpkin Gratin. this link is to an external site that may or may not meet accessibility guidelines.

This Provençal dish is a favorite throughout France, where large wedges of pumpkin are sold at vegetable markets in the fall and winter. Cut the pumpkin in half and, with a knife, remove the flesh from inside. Discard the seeds and cut flesh into thin slices. You can cook Pumpkin Gratin using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pumpkin Gratin

1. You need 1 tbsp of Butter.
2. Prepare 1 small of Pumpkin.
3. Prepare 8 oz of Mascarpone cheese.
4. Prepare 1/4 cup of Bread crumbs.
5. You need 1 tbsp of Nutmeg.
6. You need 1 tsp of Thyme.
7. It's 1 dash of Salt.

Layers of pumpkin, butternut squash, and potatoes are baked in a rich Pumpkin-and-Winter Squash Gratin Recipe. Photo: Victor Protasio; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox. Shutterstock koleksiyonunda HD kalitesinde gratin pumpkin temalı stok görseller ve milyonlarca başka telifsiz stok fotoğraf, illüstrasyon ve vektör bulabilirsiniz. Children like pumpkin because of its natural sweetness.

Pumpkin Gratin instructions

1. Spread butter on a small baking dish.
2. Cut the pumpkin into small squares, and them to the baking dish.
3. Spread 1/2 the bread crumbs over the pumpkin and mix well.
4. Spread the salt, nutmeg and thyme over the pumpkin squares and mix well.
5. Spread the mascarpone and mix well..
6. Bake it at 350°F for 20 minutes (or until it starts bubbling).
7. Remove from oven, mix everything well again. Add the rest of the bread crumbs and broil it for about 2 minutes just to make a crust..

Served as a gratin, it makes a good vegetable dish that is high in fibre and provitamin A, with added calcium from the grated cheese. Be the first to review this recipe. Pour the mixture over the pumpkin. Remove the gratin from the oven and let sit for approx. At this time of year there are plenty of types of squash to choose from, with wonderful names like crown prince, acorn, butternut and onion.