Beef Pot Roast In Slow Cooker. This easy slow cooker roast beef recipe with potatoes, rosemary, and carrots makes for an easy impressive dinner. Pour over beef broth and Worcestershire. Remove from slow cooker and let rest, then slice and serve with vegetables.
The key is searing the meat first. Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy. It's mouthwateringly good, yet simple to make, especially if you use a slow cooker. You can have Beef Pot Roast In Slow Cooker using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Beef Pot Roast In Slow Cooker
- It's 1 of Beef pot roast (marinated in salt and pepper, crushed garlic).
- It's 3 of Celery sticks cut in chunks.
- You need 3 large of carrots cut in chunks (or handful of small baby carrots).
- It's 2 tbsp of Diana sauce.
- You need 2 tbsp of Worcestershire sauce.
- You need 1 cup of Mushroom soup (left over or can).
- You need 1 cup of Water.
- It's 1 of Onion cut.
If you love meltingly tender, slow cooked roast beef and deeply flavoured gravy, this pot roast recipe is for you! I hope you enjoy this How to Make Beef Pot Roast in a Slow Cooker video! A pot roast that can cook all day long in your crockpot so all that's left to do is picking up that bottle of wine to serve. The pot roast comes out unbelievably fall-apart tender in the slow cooker with the most perfect gravy that you can make from the cooking juices.
Beef Pot Roast In Slow Cooker instructions
- Fry pot roast on all sides until browned in slow cooker (if you don't have a sauté option fry on pan).
- Add can of mushroom soup and water into the slow cooker and mix until no chunks present..
- Add pot roast back into the slow cooker. Add carrots, celery and onions. Add Worcestershire sauce and Diana sauce over the roast..
- Cover and cook on high for 6-8hrs until tender.
- Serve over noodles or with roasted potatoes. Nush!.
Not to mention, all the tender potatoes. Keywords: beef roast, chuck roast, pot roast, Ultimate Slow Cooker Pot Roast. I used the cook on high option. I followed the recipe almost exactly, except I seared all sides of the seasoned round roast in a hot frying pan because that's the only beef I had. I work full time, so this slow cooker roast beef is my go-to when I want a hearty, home cooked meal.