Recipe: Yummy Slow Cooker Pot Roast

Slow Cooker Pot Roast. A pot roast that can cook all day long in your crockpot so all that's left to do is picking up that bottle of wine to serve. The pot roast comes out unbelievably fall-apart tender in the slow cooker with the most perfect gravy that you can make from the cooking juices. Not to mention, all the tender potatoes.

I also have a suggestion on the type of slowcooker used. I first tried making this recipe in a small Nesco but it was not able to keep the roast completely immersed in the soup mixture. Ultimate Slow Cooker Pot Roast that leaves you with tender meat, vegetables and a built in gravy to The great thing about this Ultimate Slow Cooker Pot Roast is that the whole meal really is made in one place. You can cook Slow Cooker Pot Roast using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Slow Cooker Pot Roast

1. Prepare 4 lb of chuck roast.
2. You need 1 can of beef broth.
3. It's 1 envelope of onion soup mix.
4. You need 4 medium of carrots, cut into 2 inch pieces.
5. You need 1 of chopped onion.
6. You need 2 of celery stalks, chopped.
7. Prepare 1 of garlic, chopped.
8. It's 2 of bay leaves.
9. It's 6 medium of yukon gold potatoes, cut into 2 inch pieces.
10. It's of salt and pepper.

We like to serve it with a side salad to add a fresh flavor to. Slow Cooker Pot Roast is the ultimate comfort food! It's a super hearty, deliciously flavorful meal in one that's sure to satisfy even the pickiest of eaters. This is just classic, homestyle, stick to your ribs good food made with basic, real ingredients.

Slow Cooker Pot Roast step by step

1. Pat roast dry with paper towels, season with salt and pepper, sear meat on all sides..
2. Put veggies in slow cooker, place roast on top, sprinkle with soup mix, pour broth over meat, add bay leaves, put lid on..
3. Cook on high for 3 and a half hours or low for 7 hours, your all done when meat falls apart..

I work full time, so this slow cooker roast beef is my go-to when I want a hearty, home cooked meal. It's a comfort to walk in and smell this simmering slow cooker pot roast that I know will be fall-apart tender and delicious. —Gina Jackson, Ogdensburg, New York. This slow cooker pot roast is insanely easy and impossibly flavorful. Here's how to make this perfect recipe for a cold winter night or when feeding a crowd. Thinly slice roast and arrange on top of vegetables on a platter.