Beef Pot Roast in a Slow Cooker. Impossibly tender beef pot roast with carrots, mushrooms and onions. It's easy in the slow cooker. The key is searing the meat first.
Here's how you can make In a large slow cooker, place roast beef. Surround your roast with potatoes, onions, carrots, and herbs. Pour over beef broth and Worcestershire. You can have Beef Pot Roast in a Slow Cooker using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Beef Pot Roast in a Slow Cooker
- You need 3 lb of Chuck Roast.
- You need 1 envelope of Knorr Vegetable Soup Mix.
- It's 2 cup of beef stock.
- Prepare 1 tsp of Granulated Garlic.
- It's of salt.
- You need of ground black pepper.
I hope you enjoy this How to Make Beef Pot Roast in a Slow Cooker video! Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy. It's mouthwateringly good, yet simple to make, especially if you use a slow cooker. Ultimate Slow Cooker Pot Roast that leaves you with tender meat, vegetables and a built in gravy to enjoy them all with in Browning the beef in a pan before adding it to the slow cooker is a step I would not skip if even remotely possible.
Beef Pot Roast in a Slow Cooker step by step
- Place beef in slow cooker.
- Sprinkle with salt, pepper and garlic.
- Mix soup mix with stock.
- Pour over roast.
- Cook on low for 8 hours, or until roast is tender and easily pulls apart.
- Use juice take gravy, serve over mashed potatoes..
That crust is delicious and you. I work full time, so this slow cooker roast beef is my go-to when I want a hearty, home cooked meal. Heat canola oil in a large skillet over medium heat. In a medium bowl, whisk together beef broth, wine, flour, tomato paste and Worcestershire; set aside. Put everything in the slow cooker in the morning, set it, and forget about it until dinner time!