Easiest Way to Make Yummy Mincemeat

Mincemeat. A mixture of fruit, spices and sugar used as a filling for mince pies. Mincemeat is a traditional English treat that is usually used as filling for mince pies during This recipe uses butter instead of the traditional suet, which makes this mincemeat suitable for vegetarians. Mincemeat developed as a way of preserving meat.

A mixture, as of finely chopped apples, raisins. Транскрипция и произношение слова "mincemeat" в британском и американском вариантах. Подробный перевод и примеры. Mincemeat definition is - minced meat. Mincemeat also possesses a strong connection to Christianity and Christmas, more specifically, as View image. You can cook Mincemeat using 15 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Mincemeat

1. It's 600 grams of apple, very finely diced.
2. It's 300 grams of butter (or vegan shortening).
3. Prepare 450 grams of Thompson raisins.
4. It's 275 grams of golden raisins.
5. Prepare 275 grams of currants.
6. You need 450 grams of brown sugar.
7. You need 500 ml of orange marmalade (I use dark).
8. Prepare 275 grams of mixed citrus peel.
9. You need 100 grams of citron peel.
10. It's 75 grams of slivered almonds.
11. You need 10 grams of cinnamon.
12. Prepare 2 grams of ground cloves.
13. It's 2 grams of ground cardamom.
14. Prepare 5 grams of ground allspice.
15. It's 125 ml of brandy or rum.

What is Mincemeat? this link is to an external site that may or may not meet accessibility. Mincemeat definition: Mincemeat is a sticky mixture of small pieces of dried fruit. Homemade Mincemeat is a spicy sweet preserve consisting of a mixture or dried and candied fruits, apples, and spices that are heavily laced with brandy or rum. Fill your mince pies with this easy to make, delicious, homemade Christmas mincemeat.

Mincemeat instructions

1. Place all ingredients in a large stockpot. Bring to a simmer over medium-low heat..
2. Let simmer 45-60 minutes, until the dried fruits are plum and the mixture begins to thicken..
3. Let cool to room temperature, store in the refrigerator in an airtight container, up to 1 month,.

No proper British celebration is complete without it. Can Mincemeat Be Canned For Long-Term Storage? A note about PRESERVING: Traditionally mincemeat would be made the year before it's eaten to give the flavors time do develop and deepen. Jump to recipe print recipe rate recipe. Festive, rich & fruity Vegan Christmas Mincemeat steeped in boozy deliciousness!