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Recipe: Perfect Home Made Katsu Sauce

Delicious, fresh and tasty.

Home Made Katsu Sauce.

Home Made Katsu Sauce You can have Home Made Katsu Sauce using 12 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Home Made Katsu Sauce

  1. Prepare of Pre Sauce Mix (mix well in a bowl).
  2. Prepare 3 Tbsp of Tomato Paste.
  3. Prepare 1 Tbsp of Rice Vinegar.
  4. You need 2 tsp of Sugar.
  5. Prepare 1 Tbsp of Kikkoman Soy Sauce.
  6. It's 1 Tbsp of Worcestershire Sauce.
  7. Prepare 1 tsp of Corn Flour.
  8. You need of For Stir Frying;.
  9. You need 70 g of Onion (finely chopped).
  10. You need 70 g of Fuji Apples (finely chopped).
  11. Prepare 1/3 cup of Water.
  12. Prepare 2 Tbsp of Cooking Oil.

Home Made Katsu Sauce instructions

  1. Heat 2 Tbsp of cooking oil until hot. Stir fry the onions u til it is fragrant and translucent. Then add the apples and caramelise them for 2-3 minutes..
  2. Next add in our pre-mixed sauce as well as water. Mix well and let the liquid reduce until your desired consistency..