Instapot Pot Roast. This Instant Pot Pot Roast is so tender it falls apart when you try to take it out. It has such great flavor, that you can even skip the searing if you want (I'll be honest, I am often to. And the meat, potatoes, carrots and flavorful gravy all come.

When Instant Pot says "Hot," add in olive oil and sear roast until browned on all. Learn how to cook Classic Instant Pot Roast Beef (Pressure Cooker Roast Beef) - Buttery Tender Medium Rare Beef Roast with Gravy or Deli-style Cold Cut Roast Beef. Making a pot roast in your instant pot is the easiest way to do it. You can cook Instapot Pot Roast using 10 ingredients and 12 steps. Here is how you cook it.

Ingredients of Instapot Pot Roast

You need 3 lb. of beef roast.
Prepare 3 Tbsp. of oil.
It's 1 cup of beef broth.
You need 2 Tbsp. of tomato paste.
You need 2 Tbsp. of Balsamic Vinegar.
It's 1 Tbsp. of Worcestershire sauce.
It's 6-8 of red potatoes, quartered.
You need 1 of small bag baby carrots.
It's 1 of large white onion, halved and quartered.
You need of Seasonings to taste: salt, pepper, garlic powder, parsley.

Here's how to make sure your result is fall-apart tender meat, potatoes, and carrots. How to make Instant Pot pot roast that is so tender, it melts in your mouth. This easy recipe makes ultra-flavorful beef guaranteed to satisfy the entire family. This Instant Pot Pork Roast recipe has saved the day multiple times when I've been in Not only will this Instant Pot Pork Roast please our fancy-pantsy Fit Foodie followers.

Instapot Pot Roast step by step

Season meat on both sides with seasonings of choice..
Put oil in bottom of instapot and heat up on meat button/high heat..
Once hot, sear the meat on both sides. You want to leave it on each side for about 3 minutes. Roast should come easily off bottom of pot..
Once seared, pull out and set aside..
To remaining oil add the beef broth, tomato paste, balsamic vinegar and Worcestershire sauce. Scrape bits off bottom of pot while mixing together..
Place roast into sauce mixture. Seal instapot and cook on meat button with time adjusted to 55 minutes..
Once finished release the steam, pull out roast and put aside..
Leave juices in pot, do not drain!.
Add potatoes, carrots and onion to pot..
Place roast back on top. Mine was so tender it started to fall apart..
Seal instapot and cook on vegetable button for 5 minutes. Release steam. Pull out meat and give veggies a good stir..
Serve together or separate. I had mine with a little creamy horseradish. Enjoy!.

Best Instant Pot Pot Roast that is so tender it melts in your mouth, with perfect veggies that are not mushy at all. Served with thick and flavorful gravy. Incredibly tender, melt-in-your-mouth pot roast in about an hour is possible with the help of your Instant Pot and a. Instant Pot Pot Roast is basically three moods in one: rustic, delicious, and cozy to the max. It is also lots of other good things, like: chunks of tender beef, onions, whole.