How to Cook Yummy Joseph's Pot Roast

Joseph's Pot Roast. Pot roast was a standard growing up, and still continues to be in my parents' household. It requires slow cooking over low heat to ensure tender, flavorful meat. What Makes the Best Pot Roast?

Pot roast is cooked with ranch dressing, au jus mix, and pepperoncini peppers in this easy slow cooker Mississippi roast recipe. All Reviews for Mississippi Roast - Slow Cooker Pepperoncini Pot Roast. Chuck roast is the key to this pot roast recipe. You can have Joseph's Pot Roast using 13 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Joseph's Pot Roast

1. Prepare 1 of four and 1/2 lb chuck roast.
2. Prepare 4 of medium onions.
3. Prepare 3 stalks of celery.
4. You need 2 of large carrots.
5. It's 2 lbs of baby potatoes.
6. It's 1 package of McCormick Brown Gravy mix.
7. You need 1 package of McCormick Au Jus Gravy mix.
8. You need 1/2 tsp of Equal parts salt, pepper and garlic powder.
9. Prepare 4 of pepperoncini's.
10. It's 2 cup of beef broth.
11. You need 1 stick of unsalted butter.
12. It's 2 cloves of minced garlic.
13. Prepare 1 tsp of dried thyme.

The meat has wonderful marbling that helps it get tender and melt-in-your-mouth delicious after cooking. Pot roast recipes vary from family to family, but there's one constant—it's the ultimate comfort food. Pot roast recipes are the ultimate comfort food, and this is a classic, never-fail recipe, with tomato. Laid flat, it provides a knife-friendly cutting surface for all types of food preparation.

Joseph's Pot Roast instructions

1. Place beef in large roaster.
2. Chop onions, celery and carrots..
3. Put potatoes aside for later..
4. Season roast with salt, pepper and garlic and place chopped onions, celery, carrots, thyme and garlic in pan. Pour in beef broth..
5. Add pepperoncini's gravy mixes and stick of butter on top of roast and vegetables..
6. Place covered roast in 350 degree Fahrenheit oven until internal temp of 190 degrees..
7. Cut potatoes in half and cover with water, set aside until roast reaches 190 degree Fahrenheit internal temp..
8. Once roast reaches 190 degrees Fahrenheit internal temp drain potatoes add to roaster and stir gently..
9. Cook roast until internal temp reaches 215 degrees Fahrenheit and potatoes are tender to your liking. Serve with sides of your choice..
10. Pair with a red wine you like and enjoy..

Pot roast is a classic, family favorite. This version is prepared in an Instant Pot for tender, juicy flavor in a short amount of time. Pot Roast has always been a favorite Sunday dinner in our family. Sometimes we make it with mashed potatoes, sometimes with carrots and potatoes cooked with the roast. Either way, it is always delicious.