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Recipe: Tasty Black Pepper Stir Fried Noodles

Delicious, fresh and tasty.

Black Pepper Stir Fried Noodles. Add more veggies from the fridge or change. Heat a large pot of water to a boiling, add a small pinch of salt. Udon noodles cooked sensational with a blast of flavours.

Black Pepper Stir Fried Noodles I cook them in the microwave and add a large can of chunky tuna or grilled chicken. The package includes curly noodles, a packet of spicy black powder. Put the crushed peppercorns into a medium bowl, then toss with the prawns and a little salt. You can have Black Pepper Stir Fried Noodles using 14 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Black Pepper Stir Fried Noodles

  1. Prepare of Black Pepper Sauce.
  2. You need 1 of black pepper (1/2 - 3 tsp).
  3. It's 4 tbsp of soy sauce.
  4. You need 2 tbsp of white cooking wine or Mirin.
  5. Prepare 1 piece of fresh ginger about 1 inch long.
  6. It's 4 clove of garlic.
  7. You need 1/2 tsp of corn starch.
  8. You need of Main.
  9. It's 1/2 lb of ground meat or tofu, cubed.
  10. It's 1 small of head of napa cabbage.
  11. You need 1/2 large of onion, chopped.
  12. Prepare 10 oz of spinach fresh (optional).
  13. You need 4 oz of dried noodles, I like rice, but egg work well also.
  14. You need 2 tbsp of vegetable oil.

A quick and easy crispy black pepper tofu stir fry recipe. Pan-fried tofu tossed in a vegan friendly spicy black pepper sauce. We seriously couldn't stop eating these crispy little nuggets of pan-fried tofu that later get tossed in a peppery brown gravy made with aromatics like. TIP: As with most stir-fry recipes, my best advice is to make sure to prep all the ingredients beforehand and Brian and I normally eat this without rice or noodles, for a lower carb dinner, but feel free to add if you like.

Black Pepper Stir Fried Noodles instructions

  1. Soak noodles in water (room temp) for about an hour.
  2. Pour a couple tablespoons oil in a large skillet, wok or stir fry pan. Turn heat to medium high..
  3. Once the oil is heated, cook meat, chopping it up, or fry tofu cubed on all sides..
  4. Once meat/tofu is just cooked, add chopped onion.
  5. Chop cabbage across in 1/4-1/2 strips, so it is kind of noodle looking.
  6. When the onions are mostly cooked, translucent, add cabbage, and spinach if using..
  7. When cabbage is wilted, drain noodles and add, turn heat down to medium..
  8. Stir for a few minutes to get it all hot.
  9. Mix all sauce ingredients in a blender or food processor until well blended..
  10. Add sauce to pan. Stir to mix well. Keep stirring for about 2 or 3 minutes to allow sauce to thicken..
  11. Serve. Use sesame seeds, chopped green onion, cilantro to garnish if desired..

Stir-fry, tossing the contents of the pan periodically to ensure everything cooks evenly. When the onions start becoming translucent, add the remaining marinade and toss everything together until the black pepper beef is shiny and evenly coated with sauce. Stir-fried chinese noodles with chicken, vegetables and beansprouts on black. Ingredients for the preparation black pasta with seafood. SayfalarDiğerMarkaMutfak/Yemek PişirmePinch of YumVideolarBlack Pepper Stir-Fried Noodles.