Recipe: Delicious Apple Crumble

Apple Crumble.

You can cook Apple Crumble using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Apple Crumble

1. It's of Main Ingredients.
2. Prepare 1/2 kg of Apples.
3. You need 80 grams of Sugar.
4. You need 2 tsp of Cinammon.
5. You need 1 pinch of salt.
6. Prepare 75 grams of Butter (cold).
7. It's 1 tbsp of Lemon Juice (optional).
8. Prepare 50 grams of Plain Flour (or 25g Oats and 25g Flour).

Apple Crumble step by step

1. Peel apples and cut into medium size chunks..
2. Place the apples, half of the sugar, the lemon juice, and a tablesoon of water into a small pan covered with a lid then leave to simmer on a low heat for 5/10 minutes until the apples become soft and brownish..
3. Whilst the apples are cooking, place the remaining ingredients in a bowl cutting the butter into small cubes..
4. Rub the butter and other ingredients with fingertips until the mix turns into crumbly balls, you can add more flour or butter depending on preference..
5. Pour the apple mix into a small oven dish, and spread the crumble mix evenly over it..
6. Place in oven at about 200°c and bake for roughly 30 minutes or until golden brown..
7. Serve with custard or ice cream and enjoy!.