Potato Bake. Potato bake is a classic side dish with many possible variations. The standard potato bake does not rely on a cream base, so you end up with a casserole that is crispier on top. A baked potato, or jacket potato, is a potato that has been baked for eating.

Seasoning a baked potato is a lot like seasoning French fries. In its essence, a baked potato is a potato, baked. As with all elemental things, though, the simplicity of a baked potato is deceptive. You can cook Potato Bake using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Potato Bake

Prepare of Main Ingredients.
You need 2 lb of frozen hashbrowns (thawed).
Prepare 1 cup of sour cream.
You need 2 cup of grated cheese.
Prepare 1 can of cream of mushroom soup.
Prepare 1 tsp of salt.
Prepare 1/2 tsp of pepper.
It's 2 tbsp of onion flakes.
It's 1 stick of butter.
It's of topping part.
It's 1 cup of cornflake crumbs.
Prepare 1/4 cup of butter.

We've all had excellent baked potatoes and terrible baked potatoes. From dauphinoise to cheesy, comforting gratin, we love serving potatoes in rich, gooey, oven-baked recipes. Browse our selection of the very best deluxe ways with spuds. Baked Potato Baked Potatoes are a little difficult to get just right.

Potato Bake instructions

preheat oven 350°F.
mix all ingredients except for topping in a greased 9x13 inch pan.
for the topping melt butter and mix with cornflake crumbs.
spread topping over other ingredients and bake for 45 minutes to 1 hour.

Plus, get recipes and tips for the tenderest, fluffiest baked potatoes. Learn how to make baked potatoes with this simple step-by-step video tutorial and baked potato recipe. These baked potatoes are crispy on the outside, soft and fluffy on the inside, and SO delicious. Prick each potato in a few places with a fork to allow excess moisture to escape during baking. A Perfect Baked Potato will have a crisp skin with a light and fluffy inside.