Easiest Way to Prepare Perfect Warm Chicken Salad with Honey Mustard Dressing

Warm Chicken Salad with Honey Mustard Dressing. Warm oven-fried crispy coconut chicken strips over a bed of baby greens, cucumber, tomato, shredded carrots topped with a hot honey mustard vinaigrette. Toss the salad with one tablespoon of the dressing until leaves are lightly coated. Whisk together mustard, honey, vinegar, and salt in a small bowl.

With a tangy, sweet dressing, crunchy celery, and sweet-tart dried cranberries, this Honey Mustard Chicken Salad is to die for! Add the romaine, cherry tomatoes, red onion, avocado, cooked bacon, and chicken to a bowl and drizzle with the remaining honey mustard dressing. This Rainbow Chicken Salad is topped with the most creamy and delicious homemade Almond Honey Mustard Dressing. You can cook Warm Chicken Salad with Honey Mustard Dressing using 17 ingredients and 7 steps. Here is how you cook that.

Ingredients of Warm Chicken Salad with Honey Mustard Dressing

1. Prepare of Main dish.
2. Prepare 2 tbsp of olive oil.
3. Prepare 1 tsp of crushed garlic.
4. It's 1 tsp of grainy mustard.
5. You need 1 tsp of honey.
6. You need 3 of boneless skinless chicken thighs.
7. You need 1 of avocado cut into chunks.
8. You need 1/2 packages of cherry tomatoes cut in half.
9. You need 1/2 packages of salad greens.
10. You need 1 of red onion, sliced.
11. You need 2 of sliced oranges.
12. Prepare of Dressing.
13. Prepare 2 tbsp of olive oil.
14. You need 2 tbsp of lemon juice.
15. Prepare 2 tbsp of plain yoghurt.
16. You need 1 tbsp of grainy mustard.
17. Prepare 1 tbsp of honey.

One thing I love: this honey mustard dressing, which I am still licking off my fingers as I type this. It's the reason to make salad in the first place. Don't get me wrong — I love the flavors and textures that make up this chicken tender salad, but it's the honey mustard dressing that makes it worthy of sharing. This crispy chicken salad is topped with a perfectly sweet tangy honey mustard dressing!

Warm Chicken Salad with Honey Mustard Dressing instructions

1. combine olive oil mustard garlic and honey in a bowl.
2. cut chicken into chunks then add to the bowl. Mix well cover and refrigerate for 30 minutes.
3. turn element to 3 or 4, put frying pan on top, add chicken and cook for 15 to 20 minutes.
4. add red onion and continue cooking until chicken is cooked.
5. place salad, avocado, tomatoes on a platter.
6. arrange the sliced orange pieces around the edge of the platter.
7. serve with barkers tamarillo and plum chutney.

There are really two main components of the salad in my opinion - the crispy chicken and the honey mustard. While I won't say the rest is "decoration", it's definitely complementary rather than the focus. Warm Honey Mustard Roast Potato Salad is a terrific alternative to heavy potato salad made with mayo! The combination of warm potatoes with crispy buttery skin tossed through with creamy Honey Mustard Dressing is a stellar combination in this tasty Honey Mustard Warm Potato Salad. For me, that vinaigrette is key.