How to Prepare Tasty Cajun Green Beans

Cajun Green Beans. This is a perfect way to use up your garden's green beans. The Cajun flavor makes it different from your regular green bean recipe. These Cajun Green Beans just so happen to be low carb, gluten free and big in flavor!

Cajun Smothered Green Beans is Here, There, Everywhere South Louisiana. Like gumbo or jambalaya, I honestly can't imagine life without smothered green beans. Like most of those living on. You can have Cajun Green Beans using 9 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Cajun Green Beans

1. Prepare of Main Ingredients.
2. It's 1 packages of Whole Green Beans.
3. It's 1 1/4 tsp of Paprika.
4. It's 1/4 tsp of Black Pepper.
5. It's 1/4 tsp of Onion Powder.
6. Prepare of Spicy.
7. You need 1/4 tsp of Cayenne Pepper.
8. It's of Optional.
9. It's 1 pinch of Salt.

Cajun Smothered Green Beans With SausageA Sprinkling of Cayenne. Fire-Charred Green Beans with Cajun Dipping Saucechowhound.com. Cooked green beans >salt & pepper to Taste. DIRECTIONS Add beans, salt, pepper, garlic salt or powder, creole seasoning and sausage.

Cajun Green Beans instructions

1. Place all main ingredients in a medium pot, cover with water and bring to a boil. Then add cayenne pepper for spiciness and salt reduce to a simmer for five minutes. Remove from heat..

Cover and simmer until beans are cooked down with seasonings. This green bean casserole will be the talk of the holiday table with its smoky bacon flavor and the spicy heat from the Perfect Pinch® Cajun Seasoning. These pickled green beans are the bomb! I loved pickled vegetables, and have had a couple of different brands Pickled green beans don't sound appealing at all, but this brand changed my mind. Cook onion in butter until tender, but not brown.