Easy Asian Pasta. These Easy Asian Noodles are so good! A healthy, vegetarian recipe made w/ whole wheat pasta, a quick sauce: soy sauce, seasoned rice vinegar, sesame oil, sriracha, brown sugar, ginger, and garlic. Asian Pasta. this link is to an external site that may or may not meet accessibility guidelines.
This Delicious Asian Pasta Salad recipe is so delicious and flavorful! It's filled with rotini, chicken, carrots, spinach Pasta, chicken, carrots, spinach all mixed in a homemade Asian dressing. I love watching what people buy at the deli counter. You can have Easy Asian Pasta using 14 ingredients and 8 steps. Here is how you cook it.
Ingredients of Easy Asian Pasta
- Prepare of Sauce.
- You need 1 jar of Asian style sauce, 14-16 oz. (Use your personal preference. I typically use Teriyaki or General Tso’s).
- Prepare of Pasta.
- Prepare 1 box of thin spaghetti noodles.
- Prepare 2 tablespoons of butter.
- Prepare 3 tablespoons of soy sauce.
- It's of Chicken.
- Prepare 1 lb of chicken (cubed).
- You need 3 cloves of garlic (minced).
- Prepare 1 of large onion (chopped).
- You need 1 teaspoon of sesame oil.
- You need 3 tablespoons of olive oil.
- You need 1 tablespoon of soy sauce.
- Prepare 2 teaspoons of red pepper flakes (I generally only add this if I’m using teriyaki sauce).
And unfortunately what they usually overpay for. Step away from the takeout menu. A twist to everyone's favorite weeknight dinner. This Easy Asian Pasta Salad is a recipe that came from just this.
Easy Asian Pasta step by step
- Follow the box instructions to prepare your pasta. Add 1 tablespoon of butter and your soy sauce to the water for boiling..
- Drain pasta and place into a large bowl or dish of your choice. Add 1 tablespoon of butter and half of your jar of sauce. Stir until the pasta is coated and butter is melted..
- For your chicken, you will need to cube and trim any fat. I recommend smaller cubes if you’re serving to children..
- In a medium to large skillet, heat your oil on medium..
- Add your minced garlic and wait to hear it sizzle. Once sizzling, add in your chopped onions and sauté for 2-3 minutes..
- Next, add your chicken, soy sauce, sesame oil, and remainder of the jar of sauce. Stir and coat chicken..
- Cook on medium-high heat until chicken is done. Typically 5-7 minutes. Let cool for 5 minutes..
- Add your chicken to the already cooked pasta and mix evenly. Serve hot or chill overnight. Both are delicious!.
I looked through our pantry & fridge and used up what I could! So feel free to completely customize this pasta salad to what you have on. Pasta is the easiest homemade weeknight dinner for the entire family. Home cooks loves easy Italian pasta recipes because it's quick, healthy and made with a few ingredients. Vegetarian Recipes From Around The World website, courtesy of Karen C.