Recipe: Tasty Baanale dosa(oggarne dosa)

Baanale dosa(oggarne dosa).

You can have Baanale dosa(oggarne dosa) using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Baanale dosa(oggarne dosa)

1. It's of For batter grinding:.
2. It's 1 glass of Urradal.
3. It's of Poha (2 tbsp).
4. It's of Methi seeds (1 tsp).
5. It's of Sugar (1 tsp).
6. It's of Salt.
7. You need of For dosa:.
8. It's leaves of Coriander.
9. It's leaves of Curry.
10. You need 1 inch of Ginger.
11. Prepare of Hing.
12. Prepare of Mustard seeds.
13. It's of Urrad dal.

Baanale dosa(oggarne dosa) step by step

1. Rinse urraddal +poha+methi seeds(1tsp) for one night..
2. Then grind it adding salt the next day. Let the batter kept outside in a warm place for 8 hours..
3. Dosa: Add fine rava (1 small glass)+ curry leaves + coriander leaves + ingu + chilli + ginger..
4. While you are ready to prepare dosa, add oil on pan and pour mustard seeds and urrad dal. Once it splutters, pour batter to make delicious dosa. Serve it with chutney..