Recipe: Tasty NAAN CHAAP (spicy chicken fillings in naan)

NAAN CHAAP (spicy chicken fillings in naan). It is mostly common during time of Ramzan. #mumbai #mykitchenmydish. Easy Naan Recipes in Urdu, Learn to make Naan with complete Step by Step instructions, information about Naan calories and servings. Roasted Chaap With Spicy Sauce Recipe In Urdu.

Some people like Rezala but I prefer rezala with Rumali ruti. So when bisyani was on my table chaap had to be there at any cost along with raita and salad. Chicken chaap is a Bengali mughlai dish. You can cook NAAN CHAAP (spicy chicken fillings in naan) using 18 ingredients and 5 steps. Here is how you achieve that.

Ingredients of NAAN CHAAP (spicy chicken fillings in naan)

1. You need 1 cup of boneless chicken.
2. It's 2 tbsn of oil.
3. Prepare 2 tbsn of ginger,.
4. You need of garlic & Chilli paste.
5. You need 1 tbsn of chilli powder.
6. Prepare 1 tsp of turmeric powder.
7. You need 1 tbsn of Coriander powder.
8. You need 1 tsp of garam masala powder.
9. Prepare 1 tsp of meat.
10. You need of Masala powder,.
11. Prepare 1 tbsn of salt.
12. You need 1 of onion.
13. It's 1 of boiled and smashed potato.
14. You need 4 of green chillies chopped.
15. It's 1/2 cup of coriander leaves.
16. Prepare 1 tsp of cumin seeds.
17. You need 1/2 of lemon juice.
18. Prepare 5 of naan or any bread of ur choice.

Chicken chaap is a Bengali mughlai dish. Here Big chicken pieces marinated and cooked in spicy and rich poppy seed based gravy. This is a dry type dish is served with biryani, naan, rumali roti etc. Minced meat (chicken) dish from Anglo-Indian cuisine with flavoured spices and freshly chopped onion, ginger, chilli and coriander, skewered and grilled in tandoor served with salad and chutney.

NAAN CHAAP (spicy chicken fillings in naan) instructions

1. Heat oil add cumin seeds, ginger, garlic and chilli paste and mix, now add red chilli powder, turmeric powder and coriander powder and mix and saute..
2. Now add the chicken cubes with salt and mix and saute now add garam masala and 1 tsp meat masala and mix..
3. Now add tomato and chilli and cook on high flame that all water of tomato evaporate and all mix evenly. Now add the onion and coriander and mix..
4. Now add potato and half lemon juice and mix.now sliced the naan from between and toast the naan with butter/ghee.now put chicken batter on one side add some chopped onions, coriander and cover it with naan.(just like burger).
5. (Naan I made at home pic 1) serve with chutney/sauce enjoy.Please subscribe my #youtube blog Tanvi.s 25 yummy food blog..

It can be served with Naan, Paratha, Pulao and biriyani. Shahi Chicken Chaap is a Rich Traditional Mughlai Preparation. Find Spicy Chicken Tikka Masala Bowl On stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. With rice, indian naan butter bread, spices, herbs. Soya chaap marinated with spices and roasted in tandoor.