Recipe: Perfect 2 layers of Swedish smörgåstårta (Swedish sandwich cake)

2 layers of Swedish smörgåstårta (Swedish sandwich cake). Smörgåstårta (Swedish sandwich cake) (Andy Baker)Source: Andy Baker. Add a second layer of bread, trimming the pieces to create a single unbroken layer, moisten with a spray of water and add a layer of egg salad. As a native Swede, let me confirm that smörgåstårta indeed remains quite.

At first glance, you think wow this is a wonderful cake, but then you look closer and you realize this is savory with notes of smoked salmon and dill, radishes, egg salad and chives tweaking the. A Swedish Sandwich Cake is the perfect centerpiece for a spring celebration. Bright, fresh, and fun to prepare, make this recipe for your next picnic! You can cook 2 layers of Swedish smörgåstårta (Swedish sandwich cake) using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of 2 layers of Swedish smörgåstårta (Swedish sandwich cake)

1. It's of Dressing and main ingredients.
2. You need 2 slices (24 cm) of round bread.
3. Prepare 500 gm of mayonnaise.
4. Prepare 3 tablespoon of lemon juice.
5. Prepare 2 tablespoon of apple marmelade.
6. It's 100 gm of caviar.
7. It's 2 stalk of dill herb.
8. Prepare to taste of Salt and pepper.
9. It's of Topping.
10. You need Slices of cucumber.
11. You need 5 of eggs (slices).
12. You need slices of Smoked salmon.
13. You need slices of Roasted biff.

Smorgastarta (pronounced SMORE-gas-TOR-ta) is a Swedish main dish served at spring and summer celebrations. Swedish Sandwich Cake - Smörgåstårta #RCPQOTW ! The Smörgåstårta isn't exactly a cake and it isn't exactly sandwich. Typically it's layers of seafood, fresh.

2 layers of Swedish smörgåstårta (Swedish sandwich cake) step by step

1. Mixed all the dressing ingredients, mixed well, excepted the bread..
2. Firstly, lay the first layer belread on the round plate and pour in the dressing (thickness depend on how u want it) ontop of the bread. Rub equally with spoon.Then add another layer of bread on top the dressing..
3. Add the rest of the dressing ontop the bread then decorate the topping with your creativity 😊.

This delicious Swedish Smörgåstårta Sandwich Cake makes a wonderful appetizer for your next party! This recipe is so easy to make as it uses a It's a massive sandwich that is served cold, sliced just like a dessert cake, and eaten like a regular sandwich. The garnishes on top usually reflect. Smörgåstårta (Swedish: smörgåstårta, "sandwich-cake" or "sandwich-torte") is a dish of Swedish origin popular in Sweden, Estonia (as "võileivatort"), Finland (as "voileipäkakku") and Iceland (as "brauðterta"). If you google Smörgåstårta, you will see a variation of monstrosities.