Easiest Way to Make Appetizing Heidi's Healthy Chocolate Chip Cookies - Gluten Free!

Heidi's Healthy Chocolate Chip Cookies - Gluten Free!. Want To Learn How To Bake Tasty Cookies? Warm, golden brown, chocolate chip cookies cooling on a rack. (Photo: Getty) With the rains approaching, we are sure you wouldn't mind a batch of yummy choco-chip cookies with a cup of hot coffee. However, if you are someone who is trying to eat healthy, are vegan or following a keto diet, you are in the right place.

Nobody would ever guess that the main ingredient is chick peas! Feel good about making a delicious dessert for your family, that's good for them. The BEST Gluten-Free Classic Chocolate Chip Cookies - These gluten-free chocolate chip cookies are the real deal, perfect for when you're craving a classic chocolate chip cookies. You can cook Heidi's Healthy Chocolate Chip Cookies - Gluten Free! using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Heidi's Healthy Chocolate Chip Cookies - Gluten Free!

1. It's 1 can of chick peas, unseasoned. Rinsed and drained.
2. It's 1/2 cup of natural peanut butter.
3. It's 1/4 cup of honey, I use raw, unfiltered, organic honey.
4. It's 2 tsp of vanilla extract.
5. You need 1 tsp of baking soda.
6. Prepare of coconut oil, for baking sheet.
7. Prepare 1/2 cup of Dark chocolate chips.

How to store gluten free chocolate chip cookies. If you're going to keep these cookies longer, I'd suggest freezing the dough or the cookies themselves. How to freeze gluten free chocolate chip cookie dough The BEST Gluten-Free Classic Chocolate Chip Cookies - These gluten-free chocolate chip cookies are PERFECT. Golden and chewy on the outside, gooey in the center, with lots of chocolate in every bite! (Gluten-Free) *I recommend King Arthur Flour Measure-For-Measure gluten-free flour for this recipe.

Heidi's Healthy Chocolate Chip Cookies - Gluten Free! step by step

1. Preheat over to 350.
2. Place all ingredients, except the chocolate chips, in a food processor. Blend until smooth..
3. Stir or pulse in chocolate chips.
4. Spoon onto lightly greased cookie sheet..
5. Bake for approximately 15 min, or until brown..
6. Enjoy!.

Medically reviewed by Abbey Sharp, Registered Dietitian (RD), BASc. This gluten free chocolate chip banana bread was created in partnership with HP. It's totally dairy free but manages to stay incredibly moist thanks to the natural almond butter and eggs. Healthy Gluten Free Chocolate Chip Cookies. I have literally been waiting MONTHS to share this recipe with you guys.