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Recipe: Perfect Tumeric Scrambled Eggs

Delicious, fresh and tasty.

Tumeric Scrambled Eggs. Put the coconut oil in a non-stick pan over a medium heat. This recipe is from my new cook book Beauty Foods!! The ingredients are particularly good for keeping your skin, hair, eyes and muscles healthy and.

Tumeric Scrambled Eggs Add the eggs and stir, then add the tamari, cumin and turmeric. Toast isn't necessary, obviously, but turmeric scrambled eggs served on a slice of Let the eggs cook undisturbed until the egg begins to set around the edges. Use a spatula to move and stir the. You can have Tumeric Scrambled Eggs using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Tumeric Scrambled Eggs

  1. It's 2 of medium eggs,.
  2. Prepare 1 tsp of salted butter,.
  3. Prepare 1/4 tsp of ground tumeric,.
  4. You need of Salt and pepper to season,.
  5. It's of Optional garnishes you could add:.
  6. It's of Dried or fresh parsley,.
  7. You need of Finely chopped spring onion,.
  8. Prepare of Red chilli flakes,.
  9. Prepare of Chopped chives,.
  10. You need of You will need:.
  11. Prepare 1 of rubber spatula,.
  12. You need 1 of good non-stick saucepan,.
  13. You need of Note: To make luxury eggs, a splash of single cream. (Optional).

Essentially, turmeric oven scrambled eggs are baked eggs, cooked in the oven in a large casserole dish or a sheet pan (as mentioned above). That alone might save you some time and stove top space. Turmeric and scrambled eggs with garlic combine to provide a healthy start to your day or a quick This savory dish combines the protein punch of eggs with the healthy properties of turmeric to. Serve the turmeric scrambled eggs on toasted sourdough bread and drizzle with some sriracha.

Tumeric Scrambled Eggs step by step

  1. On a low to medium heat place a medium non stick saucepan. It's important that it is non stick so that the eggs don't catch. Place in the butter and allow to melt..
  2. In a small bowl quickly beat the eggs add the tumeric and season with pepper, beat until well combined..
  3. Add the eggs to the saucepan and allow to sit for around 15-20 seconds and then using the rubber spatula give it a good mix. Now, to achieve the perfect soft scrambled eggs it's important to keep stirring it as it slowly cooks, just allowing it to rest every few seconds. As soon as the eggs begin to clump together more remove from the heat and keep mixing to keep a silky smooth texture..
  4. Season with a little salt and serve. If you want garnish with chopped spring onion and a little parsley. Other garnishes that work well are chopped chives or red chilli flakes if you prefer a touch of heat..
  5. Note: If you wish to add a touch of luxury, simply add a small splash of single cream when beating the raw eggs..

For the sriracha: Wash and wipe clean the chillies, then cut and discard the green ends. The Best Egg Scramble Turmeric Recipes on Yummly Egg Scramble With Pumpkin And Sausage, Tuna And Egg Scramble Sandwich, Summer Veggie Egg Scramble. To scramble the eggs: Crack the eggs into a bowl and add the turmeric. Heat a non-stick skillet over medium high heat and add the butter.