Home made yogurt. Use Greek Yogurt from Oikos to Make Delicious Recipes. How to Make Yogurt: the Basic Process. This can be any kind of milk, but the more healthy your milk is the more healthy your yogurt will be.

You can invest in a yogurt maker but there are many potential incubators you might already own, such as a thermos. Homemade yogurt is a snap to make. All you really need is good quality milk, a few spoonfuls of your favorite plain yogurt to use as a starter culture, and some time to let it sit. You can cook Home made yogurt using 2 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Home made yogurt

Prepare 5 glass of Milk.
Prepare 2 spoons of ready yogurt.

Skim milk will give you a thinner yogurt, though if you add some. I make yogurt all the time. Whole milk is easier to work with than lower fat milks. All you need to make homemade yogurt is a half gallon of milk and about a half cup of yogurt.

Home made yogurt step by step

Boil your milk and after that wait until get warm.
When is still warm and u can touch that by ur finger is time to mix your yogurt inside.
Put in the jar class and wait 24 hours and after that put in the refrigerator.

For the yogurt, either Greek or regular yogurt is fine, but avoid any flavorings; stick to plain, unflavored yogurts. This is the basic recipe I have been using for years. There are two main ways to make homemade yogurt - on the stovetop (and then incubated in the oven or in a cooler) or with a yogurt maker. For me personally, I much prefer to use a yogurt maker rather than make it in a large pot, cook it on the stove, then keep it warm in my oven. To make your own yogurt at home, all you need is milk and some store-bought yogurt.